Sounds good is a podcast towards a more sustainable lifestyle. In this week’s episode, In Mood for Good Food, we are going to discuss sustainable food consumption and how local communities can help exactly you with turning your lifestyle choices into greener ones. Our guests, William LaFleur and Minae Tani are representing Slow Food, a worldwide grassroots organization that involves millions of people into making a change towards a brighter, more sustainable future. We hope that this episode will inspire our listeners to reconsider their food consumption habits, but also just entertain by the greatly flowing and intelligent discussion! ***This material was produced by students in the course Sustainable Organising at Hanken School of Economics in the spring term of 2022. The group work assignment of the course was to design a podcast show and produce an episode about a topic related to sustainable organising.***