The practical encyclopedia of East European cooking : the definitive collection of traditional recipes, from the Baltic to the Black Sea
Finna-recension
The practical encyclopedia of East European cooking : the definitive collection of traditional recipes, from the Baltic to the Black Sea
Sparad:
| Fysisk beskrivning |
256 sivua : kuvitettu, karttoja ; 31 cm |
|---|---|
| Språk |
engelska |
| Originalverkets språk |
engelska |
| Utgivare |
London :
Lorenz books,
1999.
|
| Klassifikation | |
| Ämnen | |
| Mer information | contributing editor: Lesley Chamberlain ; recipe authors: Catherine Atkinson and Trish Davies |
| ISBN |
0-7548-0071-7 sidottu |