Gut efficiency : the key ingredient in pig and poultry production : elevating animal performance and health
Finna-arvio
Gut efficiency : the key ingredient in pig and poultry production : elevating animal performance and health
Tallennettuna:
| Genre | |
|---|---|
| Ulkoasu |
189 pages : ill. ; 25 cm |
| Kieli |
englanti |
| Julkaisija |
Wageningen, The Netherlands :
Wageningen Academic,
2008.
|
| Luokitus | |
| Aiheet | |
| Lisätiedot | edited by J. A. Taylor-Pickard, P. Spring |
| Bibliografia |
Includes bibliographical references and index. |
| ISBN |
9086860605 9789086860609 |